BEST OF WHAT’S AROUND, LLC
Matthew Holt, Farm Manager
P. O. Box 700
Scottsville, VA 24590 (Fluvanna Co.)
434.286.7255; Fax: 434.286.7655
E-mail: info@bestofwhatsaround.org or
matthew@bestofwhatsaround.org
Organic Certification Company: OT
Total Acreage: 1,261, Organic Acreage: 1,261, Conventional Acreage: 0
Crop Certified: Vegetables, orchard and hay
Sales Methods: CSA
BLENHEIM ORGANIC GARDENS
Lawrence or Becky Latane III
737 Popes Creek Road
Washington’s Birthplace, VA 22443 (Westmoreland Co.)
804.224.7039
E-mail: lwlantane@sylvaninfo.net
Organic Certification Company: QCS
Total Acreage: 100, Organic Acreage: 20, Conventional Acreage: 80
Crops Certified: Vegetables, fruits and herbs
Sales Methods: Farmer’s markets, CSA
Farm Activities: Deliveries made to Falls Church area for CSA
BOWMAN APPLE PRODUCTS, INC.
Tim Carson
P. O. Box 817
Mt. Jackson, VA 22842 (Shenandoah Co.)
540.477.3111
E-mail: bap@bowmanappleproducts.com
Organic Certification Company: OEFFA
Crops Certified: Apple juice from concentrate
Sales Methods: Private label packing
Days and Hours: Monday – Friday, 8 a.m. – 5 p.m.
BRIGHTWOOD VINEYARD AND FARM, LLC
Susan Vidal
1202 Lillards Ford Road
Brightwood, VA 22715 (Madison Co.)
540.948.6845
E-mail: svidal@hughes.net
Organic Certification Company: NCCI
Total Acreage: 100, Organic Acreage: 2, Conventional Acreage: 98
Products Certified: Raspberries, blackberries, elderberries, black raspberries, herbs, cut flowers, snap peas and heirloom tomatoes
Sales Methods: On-farm market, farmers’ markets, restaurants and on-farm sales by appointment
CAMPI DI SOGNI FARM
Juiliana De Santis
11309 Dutch Hollow Road
Culpeper, VA 22701 (Culpeper Co.)
540.477.3111
E-mail: campdisogni@starband.net
Organic Certification Company: GOA
Total Acreage: 150, Organic Acreage: 108, Conventional Acreage: 42
Crops Certified: Heirloom tomatoes, heirloom garlic, watermelon, pumpkin, peaches, heirloom apples and cress
Sales Method: Restaurants, grocery stores
FIVE PENNY FARM
Brett Nichols
1198 Thomas Farm Road
Floyd, VA 24091 (Floyd Co.)
540.745.7335; Fax: 540.745.7335
E-mail: fivepenny@floydva.com
Organic Certification Company: QCS
Total Acreage: 6.5, Organic Acreage: 6.5, Conventional Acreage: 0
Crops Certified: Asparagus, beans, broccoli, cauliflower, cabbage, kale, turnips, chard, spinach, lettuce, celeriac, celery, peppers, eggplants, potatoes, tomatoes, squash, cucumbers, herbs, flowers, beets, carrots, melons, raspberries, rhubarb, strawberries, okra, leeks, micromix and apples
Sales Methods: Restaurants, specialty shops, farmers’ markets, CSA, Cooperative
FULL CIRCLE ORGANIC FARM/GOOD FOOD—GOOD PEOPLE
Tenley Weaver and Dennis Dove
320 Fork Drive
Floyd, VA 24091 (Floyd Co.)
540.745.3182
Organic Certification Company: QCS
Total Acreage: 60, Organic Acreage: 60, Conventional Acreage: 0
Crops Certified: More than 30 vegetables, melons, culinary herbs and mushrooms
Sales Methods: Restaurants, on-farm market, specialty shops, farmers’ market, CSA and Cooperative
Directions: The Greens Garage self-serve store is located 6 miles north of the Floyd traffic light on Rt. 221 North. Turn on Rt. 683 (Roger Road), store is one mile on left, behind the yellow door.
Days and Hours: Every day, all year, 9 a.m. – 9 p.m.
Farm Activities: Annual “Mother’s Day Tour and Seedling Sales,” various tastings and events in collaboration with Floyd Convivium of Slow Food, special events at the Blacksburg Farmers Market, promotional events/outreach with chefs from many fine restaurants in Roanoke and the New River Valley.
GRANDVIEW FARM
Carl Kling
12093 Toole Creek Road
Abingdon, VA 24210 (Washington Co.)
276.673.1615
Organic Certification Company: QCS
Crops Certified: Mixed vegetables and blueberries
Total Acreage: 302+, Organic Acreage: 2, Conventional Acreage: 300+
Sales Methods: Abingdon Farmers Market, sales through Appalachian Sustainable Harvest, and CSA
HALEY & SATTERFIELD FARM
Jim Haley and Donald Satterfield
Route 2, Box 158A
Pennington Gap, VA 24277 (Lee Co.)
276.546.6252; Fax: 276.546.3199
E-mail: ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company: QCS
Total Acreage: 30, Organic Acreage: 18, Conventional Acreage: 0
Crops Certified: Transplants, cabbage, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, watermelons and sugar snap peas
Sales Methods: Farmers’ markets and grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization. Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.
HOBBIT HILL FARM
Tom and Martha Pack
6460 Showalter Road
Mt. Crawford, VA 22841 (Rockingham Co.)
540.234.9607; Fax: 540.234.6235
E-mail: packth@aol.com
Organic Certification Company: GOA
Total Acreage: 51, Organic Acreage: 5.5, Conventional Acreage: 0
Crops Certified: Blueberries
Sales Methods: Pick-your-own, restaurants
Directions: Call for directions in season – June 10-July 10
Days and Hours: Call for availability – best time is usually early season.
| HOME FARM STORE
Mimi Stein
P. O. Box 2181, 1 East Washington Street
Middleburg, VA 20118 (Loudoun Co.)
540.687.8882; Fax: 540.687.8278
E-mail: info@homefarmstore.com
Organic Certification Company: OT
Products Certified: Organic meats, produce and groceries
Sales Methods: Specialty shops, traditional butchers and graziers
Directions: Route 50, Middleburg, VA
Days and Hours: Monday, 12 noon – 6 p.m.; Tuesday– Saturday, 10 a.m. – 6 p.m.; Sunday, 11 a.m. – 5 p.m.
J & R ORGANICS
Rachel Mullins
207 Hospital Drive
Pennington Gap, VA 24277 (Lee Co.)
276.546.6252; Fax: 276.546.3199
E-mail: ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company: QCS
Total Acreage: 8, Organic Acreage: 3, Conventional Acreage: 5
Crops Certified: Transplants, cabbage, lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, watermelons, cantaloupes, green beans and sugar snap peas.
Sales Methods: Farmers’ markets, grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization. Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.
MATTAWOMAN CREEK FARMS, LLC
Rick Felker
P. O. Box 689
Eastville, VA 23347 (Northampton Co.)
757.678.5731; Fax: 757.678.5732
E-mail: sales@mattawomancreekfarms.com
Organic Certification Company: QAI
Total Acreage: 10, Organic Acreage: 10, Conventional Acreage: 0
Crops Certified: 39 vegetable crops, 22 herbs, 16 flowers and blueberries
Sales Methods: Restaurants, on-farm market, specialty shops, grocery stores and CSA
Days and Hours: Varies by season. Check Web site or call.
RED RAKE FARM
Peter Perkins and Linda Wickenheiser
1933 King William Road
Hanover, VA 23069 (Hanover Co.)
804.994.2408
Organic Certification Company: QCS
Total Acreage: 107, Organic Acreage: 42, Conventional Acreage: 0
Crops Certified: Fruits, vegetables, herbs and edible flowers
Sales Methods: Restaurants, farmers’ markets and grocery stores
SHADOW’S RUN FARM
Brian Dodd
3320 Hill Haven Court
Oakhill, VA 20171 (Fairfax Co.)
703.955.0867
E-mail: shadowsrunfarm@yahoo.com
Organic Certification Company: GOA
Total Acreage: 71, Organic Acreage: 55, Conventional Acreage: 16
Crops Certified: Blackberries, tomatoes, herbs, pasture and hay
Sales Methods: Farmers’ markets
STONECROP FARM
Gwynn Hamilton and Robert Webster
435 Albert Meridith Lane
Newport, VA 24128 (Giles Co.)
540.599.0839
E-mail: stonecropfarmers@yahoo.com
Organic Certification Company: QCS
Total Acreage: 2, Organic Acreage: 2, Conventional Acreage: 0
Crops Certified: Mixed vegetables, herbs, cut flowers, berries and apples
Sales Methods: Restaurants, farmers’ markets, grocery stores, and cooperative
SUNNYSIDE FARMS
Gustavo Diaz
27 Sweetwater Lane
Washington, VA 22747 (Rappahannock Co.)
540.675.9946; Fax: 540.675.2095
E-mail: gustavo@vadesa.com
Organic Certification Company: OT
Total Acreage: 400, Organic Acreage: 400, Conventional Acreage: 0
Crops Certified: Tomatoes, cucumbers, squash, fruits, bramble fruits, eggs, squash, herbs and flowers
Sales Methods: Farmers’ markets (attending seven markets),
wholesale
Days and Hours: Monday – Saturday, 7 a.m. – 5 p.m.
VIRGINIA GREEN GROCER &
VIRGINIA ORGANIC COOPERATIVE Joy Jacobs
9317 Green Meadows Road
Warrenton, VA 20187 (Fauquier Co.)
Phone: 540.722.5086; Fax: 540.347.4741
E-mail: jjacobs@virginiagreengrocer.com
Organic Certification Company: OT
Total Acreage: 30.5, Organic Acreage: 30.5, Conventional Acreage: 0
Crops Certified: Large variety of fruits and vegetables
Sales Methods: Restaurants, specialty shops, grocery stores, CSA, cooperative
Days and Hours: Monday – Friday, 7 am. – 5 p.m.
Farm Activities: Daily production, cultivation and harvests. Year-round production enabled by 6,500 sq. ft. greenhouse.
VIRGINIA GOLD ORCHARD
Paul Estabrook
100 Asian Pear Way
Natural Bridge, VA 24578 (Rockbridge Co.)
540.291.1481
E-mail: paul@virginiagoldorchard.com
Organic Certification Company: NCCIA
Total Acreage: 85, Organic Acreage: 25, Conventional Acreage: 0
Crops Certified: Asian pears, persimmons and American chestnuts, jujube
Sales Methods: On-farm market, mail orders and fund-raising orders
Directions: I-81 to Exit 180, North on US 11, 1 mile. Orchard is on left.
Days and Hours: August to December 20, 10 a.m. – 6 p.m. Closed Mondays
Farm Activities: Small pavilion with picnic area; tasting samples of available pears
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