ABINGDON ORGANICS
Anthony Flaccavento
18157 Wyndale Road
Abingdon, VA  24210 (Washington Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  4, Organic Acreage:  ­­­4, Conventional Acreage:  0
Crops Certified: Transplants, cabbage, lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, watermelons, cantaloupes, green beans and sugar snap peas
Sales Methods:  Farmers’ markets, grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

AYRSHIRE FARM
Susie Hass
P. O. Box 599
Upperville, VA  20185 (Loudoun Co.)
540.592.9504; Fax:  540.592.7041
E-mail:  info@ayrshirefarm.com
Organic Certification Company:  OT
Total Acreage:  800+, Organic Acreage:  ­­­800+, Conventional Acreage:  0
Crops Certified:  Heirloom produce, herbs, plants, pasture, hay, flowers and compost
Livestock Certified:  Chicken, turkey, beef, pork and pheasant
Sales Methods:  Home Farm Store – all products are sold through the store
Days and Hours:  Home Farm Store:  Monday – Saturday, 10 a.m. – 6 p.m. and Sunday, 11 a.m. – 5 p.m.
Farm Activities:  Ayrshire Farm is open to the public twice a year on the third weekend in May for the Loudoun Valley’s Spring Farm Tour and the 1st weekend in November for the Annual Beastie Bazaar animal fundraiser.

BEST OF WHAT’S AROUND, LLC
Matthew Holt, Farm Manager
P. O. Box 700
Scottsville, VA  24590 (Fluvanna Co.)
434.286.7255;  Fax:  434.286.7655
E-mail:  info@bestofwhatsaround.org or
matthew@bestofwhatsaround.org
Organic Certification Company:  OT
Total Acreage:  1,261, Organic Acreage:  ­­­1,261, Conventional Acreage:  0
Crop Certified:  Vegetables, orchard and hay
Sales Methods:  CSA

BLENHEIM ORGANIC GARDENS
Lawrence or Becky Latane III
737 Popes Creek Road
Washington’s Birthplace, VA 22443 (Westmoreland Co.)
804.224.7039
E-mail:  lwlantane@sylvaninfo.net
Organic Certification Company:   QCS
Total Acreage:  100, Organic Acreage:  20, Conventional Acreage:  80
Crops Certified:  Vegetables, fruits and herbs
Sales Methods:  Farmer’s markets, CSA
Farm Activities:  Deliveries made to Falls Church area for CSA

BRIGHTWOOD VINEYARD AND FARM, LLC
Susan Vidal
1202 Lillards Ford Road
Brightwood, VA  22715 (Madison Co.)
540.948.6845 
E-mail:  svidal@hughes.net
Organic Certification Company:  NCCI
Total Acreage:  100, Organic Acreage:  ­2, Conventional Acreage:  98
Products Certified: Raspberries, blackberries, elderberries, black raspberries, herbs, cut flowers, snap peas and heirloom tomatoes
Sales Methods:  On-farm market, farmers’ markets, restaurants and on-farm sales by appointment

BRITTON HILL FARMS
John Britton
Route 3, Box 310
Pennington Gap, VA   24277 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  15, Organic Acreage:  ­­­15, Conventional Acreage:  0
Crops Certified: Transplants, cabbage, lettuce, cucumbers, tomato items, hard squash products, green bell peppers, jalapeno peppers, cantaloupes, green beans and sugar snap peas
Sales Methods: Farmer’s markets and grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

BROOKVIEW FARM
Wendy Ragland
PO Box 126
Manakin-Sabot, VA  23103 (Goochland Co.)
804.784.3131; Fax:  804.784.2697
E-mail:  bviewfarm@aol.com
Organic Certification Company:  QCS
Total Acreage:  459.8 Organic Acreage:  459.8 Conventional Acreage:  0
Crops Certified: Pasture (hay)
Livestock Certified:  Beef cattle
Sales Methods:  Restaurants (Edible Garden), on-farm market; grocery stores (Good Foods Grocery)
Directions:  From Richmond, take Patterson (Route 6) west through Manakin, continue west until Route 6 turns into 2 lanes, continue west 2 miles, take a right on Dover Road (Rt. 642), Brookview Farm is ½ mile on left.
Days and Hours:  Saturdays, 9 a.m. – 1 p.m.
Farm Activities: Hayrides, egg gathering, and other seasonal on-farm activities.  Subscribe to our e-newsletter!

CAMPI DI SOGNI FARM
Juiliana De Santis
11309 Dutch Hollow Road
Culpeper, VA  22701 (Culpeper Co.)
540.477.3111
E-mail:  campdisogni@starband.net
Organic Certification Company:  GOA
Total Acreage:  150, Organic Acreage:  108, Conventional Acreage:  42
Crops Certified: Heirloom tomatoes, heirloom garlic, watermelon, pumpkin, peaches, heirloom apples and cress
Sales Method:  Restaurants, grocery stores

CANNON HILL FARM
Gary Lantz
224 Cannon Hill Road
Mount Jackson, VA  22842 (Shenandoah Co.)
540.477.3817; Fax:  540.477.3817
E-mail:  canhill@shentel.net
Organic Certification Company:  GOA
Total Acreage:  272.25, Organic Acreage:  ­­272.25, Conventional Acreage:  0
Crops Certified: Hay (alfalfa, grass, mixed), peas, wheat, barley and corn 
Livestock Certified:  Beef cattle and hogs
Sales Methods:  Specialty shops and direct retail sales (quarters, halves, whole)

EVENING BELL FARM
Ric and Lori Watson
Route 2, Box 2406
Jonesville, VA   24263 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  30, Organic Acreage:  ­­­2, Conventional Acreage:  0
Crops Certified: Cabbage, tomato items and green bell peppers
Sales Methods: Grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

FANNON BROTHERS FARMS
Pam Fannon
Route 3, Box 289
Pennington Gap, VA  24277 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  4, Organic Acreage:  4, Conventional Acreage:  0
Crops Certified:  Transplants, cabbage, lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, watermelons, cantaloupes, green beans and sugar snap peas
Sales Methods: Grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

FEE ORGANICS
Stephanie Fee
Route 3, Box 239
Pennington Gap, VA  24277 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  45, Organic Acreage:  ­5, Conventional Acreage:  0
Crops Certified:  Transplants, cabbage, lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, watermelons, cantaloupes, green beans and sugar snap peas
Sales Methods:  Grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

FIVE PENNY FARM
Brett Nichols
1198 Thomas Farm Road
Floyd, VA  24091 (Floyd Co.)
540.745.7335; Fax: 540.745.7335
E-mail:  fivepenny@floydva.com
Organic Certification Company:  QCS
Total Acreage:  6.5, Organic Acreage:  6.5, Conventional Acreage: 0
Crops Certified:  Asparagus, beans, broccoli, cauliflower, cabbage, kale, turnips, chard, spinach, lettuce, celeriac, celery, peppers, eggplants, potatoes, tomatoes, squash, cucumbers, herbs, flowers, beets, carrots, melons, raspberries, rhubarb, strawberries, okra, leeks, micromix and apples
Sales Methods:  Restaurants, specialty shops, farmers’ markets, CSA, Cooperative

FULL CIRCLE ORGANIC FARM/GOOD FOOD—GOOD PEOPLE
Tenley Weaver and Dennis Dove
320 Fork Drive
Floyd, VA  24091 (Floyd Co.)
540.745.3182
Organic Certification Company:  QCS
Total Acreage:  60, Organic Acreage:  ­­60, Conventional Acreage:  0
Crops Certified:  More than 30 vegetables, melons, culinary herbs and mushrooms
Sales Methods:  Restaurants, on-farm market, specialty shops, farmers’ market, CSA and Cooperative
Directions:   The Greens Garage self-serve store is located 6 miles north of the Floyd traffic light on Rt. 221 North.  Turn on Rt. 683 (Roger Road), store is one mile on left, behind the yellow door.
Days and Hours:  Every day, all year, 9 a.m. – 9 p.m.
Farm Activities:  Annual “Mother’s Day Tour and Seedling Sales,” various tastings and events in collaboration with Floyd Convivium of Slow Food, special events at the Blacksburg Farmers Market, promotional events/outreach with chefs from many fine restaurants in Roanoke and the New River Valley.

GOULDMAN CREEK FARMS
jim Wilkerson
3900 McKinney Blvd.
Colonial Beach, VA  22443 (Westmoreland Co.)
804.221.7117; Fax:  804.221.7174
E-mail:  hwson@verizon.net
Organic Certification Company:   QAI
Crops Certified:  Corn, soybeans, barley and wheat
Total Acreage:  2,150, Organic Acreage:  ­­­1,800, Conventional Acreage:  350
Sales Methods:  Sell to contract buyer

GRANDVIEW FARM
Carl Kling
12093 Toole Creek Road
Abingdon, VA  24210 (Washington Co.)
276.673.1615
Organic Certification Company:  QCS
Crops Certified:  Mixed vegetables and blueberries
Total Acreage:  302+, Organic Acreage:  2, Conventional Acreage:  300+
Sales Methods:  Abingdon Farmers Market, sales through Appalachian Sustainable Harvest, and CSA

GREENSTAR FARM, LLC
Andrew Schenker
1025 Jennelle Road
Blacksburg, VA  24060 (Floyd Co.)
540.951.4810
E-mail:  greenstarfarm@hotmail.com
Organic Certification Company:  QCS
Total Acreage:  2.5, Organic Acreage:  ­­­2.5, Conventional Acreage:  0
Crops Certified:  Vegetables and herbs
Sales Methods:  Farmers’ markets and grocery stores
Days and Hours:  Blacksburg Farmers’ Market – Saturday,
8 a.m. – 2 p.m. and Wednesday, 3 p.m. – 7 p.m.

HALEY & SATTERFIELD FARM
Jim Haley and Donald Satterfield
Route 2, Box 158A
Pennington Gap, VA  24277 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  30, Organic Acreage:  ­­­18, Conventional Acreage:  0
Crops Certified:  Transplants, cabbage, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, watermelons and sugar snap peas
Sales Methods:  Farmers’ markets and grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

HIDDEN HOLLOW FARM
Arlen Beery
4034 Lumber Mill Road
Dayton, VA  22821 (Rockingham Co.)
540.879.2054
Organic Certification Company:  OEFFA
Total Acreage:  117, Organic Acreage:  ­­­115, Conventional Acreage:  0
Crops Certified:  Pasture, alfalfa, grass and corn
Livestock Certified:  Milk cows, calves, poultry and eggs
Sales Methods:  Milk to contract buyer

HILLSBOROUGH FARM
Todd Henley
636 Hillsborough Lane
Walkerton, VA  23177 (King and Queen Co.)
804.769.2987
Organic Certification Company:  QAI
Total Acreage:  1,050, Organic Acreage:  ­­­450, Conventional Acreage:  600
Crops Certified:  Corn, soybeans and rye
Sales Methods:  Tractor trailer lots to direct buyers

HOME FARM STORE
Mimi Stein
P. O. Box 2181, 1 East Washington Street
Middleburg, VA  20118 (Loudoun Co.)
540.687.8882; Fax:   540.687.8278
E-mail:  info@homefarmstore.com
Organic Certification Company:  OT
Products Certified:  Organic meats, produce and groceries
Sales Methods:  Specialty shops, traditional butchers and graziers
Directions:  Route 50, Middleburg, VA
Days and Hours:  Monday, 12 noon – 6 p.m.; Tuesday– Saturday, 10 a.m. – 6 p.m.; Sunday, 11 a.m. – 5 p.m.

J & R ORGANICS
Rachel Mullins
207 Hospital Drive
Pennington Gap, VA  24277 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  8, Organic Acreage:  ­­­3, Conventional Acreage:  5
Crops Certified:  Transplants, cabbage, lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, watermelons, cantaloupes, green beans and sugar snap peas.
Sales Methods:  Farmers’ markets, grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

JONES, BILL
P. O. Box 82
Hiltons, VA   24258 (Scott Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:   275, Organic Acreage:  ­­­13, Conventional Acreage:  0
Crops Certified:  Transplants, cucumbers, tomato items and green beans
Sales Methods:  Grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

KATIE-BUG’S ORGANICS
Ben Munsey
Route 3, Box 1481
Jonesville, VA  24263 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
OOrganic Certification Company:  QCS
Total Acreage:  4, Organic Acreage:  4, Conventional Acreage:  0
Crops Certified:  Zucchini, hard squash products, and eggplant
Sales Methods:  Grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

LAWS, CINDY
Route 1, Box 179
Duffield, VA   24244 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  92, Organic Acreage:  4, Conventional Acreage:  0
Crops Certified:  Lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, green beans and sugar snap peas
Sales Methods:  Farmer’s markets and grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

M & M FARMS 
Martin Miles
Route 1, Box 170-D
Duffield, VA  24244 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  100, Organic Acreage:  ­­­20, Conventional Acreage:  0
Crops Certified:  Transplants, cabbage, cucumbers, zucchini, hard squash products, green bell peppers and sugar snap peas
Sales Methods:  Farmers’ markets, grocery stores and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

MATTAWOMAN CREEK FARMS, LLC
Rick Felker
P. O. Box 689
Eastville, VA  23347 (Northampton Co.)
757.678.5731; Fax: 757.678.5732
E-mail:  sales@mattawomancreekfarms.com
Organic Certification Company:  QAI
Total Acreage:  10, Organic Acreage:  10, Conventional Acreage:   0
Crops Certified:  39 vegetable crops, 22 herbs, 16 flowers and blueberries
Sales Methods:  Restaurants, on-farm market, specialty shops, grocery stores and CSA
Days and Hours:  Varies by season.  Check Web site or call.

MERCI FARM
Preston Ball
155 Granville Meadows Drive
Lebanon, VA  24266 (Russell Co.)
276.889.3438; Fax:  276.889.3458
E-mail:  preston@mercifarm.com
Organic Certification Company:  QCS
Total Acreage:  15, Organic Acreage:  ­2, Conventional Acreage:  0
Crops Certified:  Peas, cucumbers, zucchini, tomatoes, green beans, blueberries, raspberries, strawberries, onions, corn, broccoli, watermelon, lettuce, cabbage and peppers
Sales Methods:  Farmers’ markets, grocery stores, and a member of the Appalachian Harvest Growers Network
Days and Hours:  Monday – Friday, 8 a.m. – 5 p.m. or by appointment
Farm Activities:  Sell organic farming supplies

MOORE, RALPH AND ELIZABETH
Route 1, Box 58
Blackwater, VA  24221 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  8, Organic Acreage:  3, Conventional Acreage:  0
Crops Certified: Transplants, cabbage, lettuce, cucumbers, zucchini, hard squash products, green bell peppers and sugar snap peas.
Sales Methods:  Farmers’ markets, grocery stores and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

NEW BRANCH FARM
Stephanie Meyers and Mark Lieberth
1070 Bishop Hill Road
Charlottesville, VA  22902 (Albemarle Co.)
434.977.0155
E-mail:  newbranch@ntelos.net
Organic Certification Company:  SCS
Total Acreage:  6.25, Organic Acreage:  0, Conventional Acreage:  0
Crops Certified:  Mixed vegetables, herbs, flowers and plants
Sales Methods:  Restaurants, farmers’ market, CSA in 2008

ORR, ROBERT
Route 1, Box 95
Dryden, VA  24243 (Lee County)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  200, Organic Acreage:  25, Conventional Acreage:  5
Crops Certified: Transplants, cabbage, cucumbers, zuc- chini, tomato items, green bell peppers, watermelons and cantaloupes
Sales Methods:  Grocery stores and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

PACIFIC TOMATO GROWERS
Carlos Blanco (Sales); Jim Hopper (Farm Manager)
Eastern Shore Farmers’ Market
28215 Terminal Drive
Melfa, VA  23572 (Accomack Co.)
757.302.0213 or 757.621.9037;
Fax:  757.302.0214
E-mail:  carlos.blanco@sunripeproduce.com or
david.bagley@sunripeproduce.com
Organic Certification Company:  QCS
Crops Certified:  Tomatoes
Sales Methods:  Wholesale to retailers and re-packers
Days and Hours:  Monday – Friday, 8 a.m. – 5 p.m. 

PIEDMONT ORGANICS
Susan Rene Leopold
3526 Fiery Run Road
Linden, VA  22642 (Fauquier Co.)
540.364.9996
E-mail:  leopold@igc.org
Organic Certification Company: QCS
Total Acreage: 200, Organic Acreage: 200, Conventional Acreage: 0
Products Certified: Vegetables and herbs
Sales Methods: CSA and restaurants
Days and Hours: Monday – Friday, 10 a.m. – 4 p.m.

QUAIL COVE FARMS
Bill Jardine
PO Box 208
Machipungo, VA  23405 (Northampton Co.)
757.678.7576; Fax:  757.678.5354
E-mail:  info@quailcovefarms.com
Organic Certification Company:  GOA
Total Acreage:  85, Organic Acreage:  85, Conventional Acreage:  0
Crops Certified:  Sweet potatoes, hay, peanuts, and mixed vegetables
Sales Methods:  Restaurants, farm market, grocery store, and cooperative
Days and Hours:  Store - Monday – Friday, 9 a.m. – 5 p.m.; Saturday, 9 a.m. – 4 p.m.  No Sunday sales

RED RAKE FARM
Peter Perkins and Linda Wickenheiser
1933 King William Road
Hanover, VA  23069 (Hanover Co.)
804.994.2408
Organic Certification Company:  QCS
Total Acreage:  107, Organic Acreage:  42, Conventional Acreage:  0
Crops Certified:  Fruits, vegetables, herbs and edible flowers
Sales Methods: Restaurants, farmers’ markets and grocery stores

RIVER VALLEY FARM
David King
23220 North Fork River Road
Abingdon, VA  23210-8810 (Washington County)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  10, Organic Acreage:  ­10, Conventional Acreage:  0
Crops Certified:  Lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, watermelons, cantaloupes, green beans and sugar snap peas
Sales Methods:  Farmers’ markets, CSA, grocery stores and a member of the Appalachian Harvest Growers Network.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

ROBBINS FAMILY FARMS 
Robin Robbins
Route 1, Box 13-A
Jonesville, VA  24263 (Scott County)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  13, Organic Acreage: 13, Conventional Acreage: 0
Crops Certified:  Transplants, lettuce, zucchini, hard squash products, jalapeno peppers and sugar snap peas
Sales Methods:  Farmers’ markets, grocery stores and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

ROLLING HILL FARM, INC.
Celeste Kennedy
1969 Edgewood Avenue
Norfolk, VA  23503 (Norfolk City)
Farm in Lunenberg Co.
757.237.1515; Fax:  757.583.1234 (call first)
E-mail:  celestekennedy@cox.net
Organic Certification Company:  QCS
Total Acreage: 135, Organic Acreage:  ­­­135, Conventional Acreage:  1
Crops Certified: Shiitake mushrooms (fresh and dehydrated), tomatoes, squash, peppers, garlic, bush beans and wild harvesting of native flora.
Sales Methods: Restaurants, specialty shops and farmers markets
Days and Hours: Call for an appointment.

SHADOW’S RUN FARM
Brian Dodd
3320 Hill Haven Court
Oakhill, VA  20171 (Fairfax Co.)
703.955.0867
E-mail:  shadowsrunfarm@yahoo.com
Organic Certification Company:  GOA
Total Acreage:  71, Organic Acreage:  ­55, Conventional Acreage:  16
Crops Certified:  Blackberries, tomatoes, herbs, pasture and hay
Sales Methods:  Farmers’ markets

SHEPARD, SHERILYN
Route 1, Box 95A
Blackwater, VA  24221 (Scott Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  75, Organic Acreage:  7, Conventional Acreage:  5
Crops Certified:  Transplants, cabbage, cucumbers, tomato items, hard squash products, green bell peppers, green beans and flowers
Sales Methods:  Farmer’s markets and grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

STEIGER, ROD
105 Eula Court
Jonesville, VA  24263 (Lee County)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  20, Organic Acreage:  ­­4, Conventional Acreage:  0
Crops Certified:  Transplants, cabbage, lettuce, cucumbers, zucchini, tomato items, hard squash products, green bell peppers, jalapeno peppers, red Italian peppers, watermelons, cantaloupes, green beans and sugar snap peas.
Sales Methods:  Grocery stores and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

STONEBRIDGE FARM
Steven Diehl
546 Stonebridge Road
White Post, VA  22663 (Clarke Co.)
540.837.1021; Fax: 540.837.1185
E-mail:  diehl@shentel.net
Organic Certification Company:  OT
Total Acreage:   1,450.6, Organic Acreage:  1,450.6, Conventional Acreage:  0
Crops Certified:  Vegetables, pasture and hay
Livestock Certified:  Beef cattle, laying hens and eggs
Sales Methods:  Restaurants, specialty shops, direct sales to organic farmers

STONECROP FARM
Gwynn Hamilton and Robert Webster
435 Albert Meridith Lane
Newport, VA  24128 (Giles Co.)
540.599.0839
E-mail:  stonecropfarmers@yahoo.com
Organic Certification Company:  QCS
Total Acreage: 2, Organic Acreage:  ­­­2, Conventional Acreage: 0
Crops Certified: Mixed vegetables, herbs, cut flowers, berries and apples
Sales Methods: Restaurants, farmers’ markets, grocery stores, and cooperative

SUNNYSIDE FARMS
Gustavo Diaz
27 Sweetwater Lane
Washington, VA  22747 (Rappahannock Co.)
540.675.9946; Fax:  540.675.2095
E-mail:  gustavo@vadesa.com
Organic Certification Company:   OT
Total Acreage:   400, Organic Acreage:  400, Conventional Acreage:  0
Crops Certified:  Tomatoes, cucumbers, squash, fruits, bramble fruits, eggs, squash, herbs and flowers
Sales Methods:  Farmers’ markets (attending seven markets),
wholesale
Days and Hours:  Monday – Saturday, 7 a.m. – 5 p.m.

THORNTON CREEK FARM
William Robey
2440 Swelling Road
Ferrum, VA 24088 (Franklin Co.)
540.483.7172
E-mail:  denny.roby@frco.k12.va.us
Organic Certification Company:  QCS
Total Acreage:  3, Organic Acreage:  3, Conventional Acreage:  0
Crops Certified:  Broccoli, lettuce, cabbage, beets, kale, spinach, beans, and carrots
Sales Methods:  Restaurants, farmers’ markets, and cooperative

VIRGINIA GREEN GROCER &
VIRGINIA ORGANIC COOPERATIVE                                  Joy Jacobs
9317 Green Meadows Road
Warrenton, VA  20187 (Fauquier Co.)
Phone:  540.722.5086; Fax:  540.347.4741
E-mail:  jjacobs@virginiagreengrocer.com
Organic Certification Company:  OT
Total Acreage:  30.5, Organic Acreage:  ­­­30.5, Conventional Acreage:  0
Crops Certified:  Large variety of fruits and vegetables
Sales Methods:  Restaurants, specialty shops, grocery stores, CSA, cooperative
Days and Hours:  Monday – Friday, 7 am. – 5 p.m.
Farm Activities:  Daily production, cultivation and harvests.  Year-round production enabled by 6,500 sq. ft. greenhouse.

WATERBEAR MOUNTAIN ORGANIC FARM
Richard Ursomarso
658 Roger Road
Floyd, VA  24091 (Floyd Co.)
276.229.9310
E-mail:  waterbearlono@swva.com
Organic Certification Company:  QCS
Total Acreage:  110; Organic Acreage:  10; Transitional Acreage:  0
Crops Certified:  Mixed Vegetables
Sales Methods:  Farmers markets, CSA, restaurants, specialty shops, grocery stores.

WILLIAMS, GARY
Route 2, Box 576
Pennington Gap, VA  24277 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  2, Organic Acreage:  ­­2, Conventional Acreage:  0
Crops Certified:  Tomato items and green bell peppers
Sales Methods:  Grocery stores, and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.

WYNN, MARY
Route 4, Box 4122
Jonesville, VA  24263 (Lee Co.)
276.546.6252; Fax:  276.546.3199
E-mail:  ahmrkt@yahoo.com or ah_packinghouse@yahoo.com
Organic Certification Company:  QCS
Total Acreage:  28, Organic Acreage: ­­1.5, Conventional Acreage:  5
Organic Certification Company:  QCS
Total Acreage:  28, Organic Acreage: ­­1.5, Conventional Acreage:  5
Crops Certified:  Cabbage, lettuce, cucumbers, zucchini, green bell peppers, jalapeno peppers and garlic
Sales Methods:  Farmers’ markets, grocery stores and a member of the Appalachian Harvest Growers Network, therefore all organic produce sales are wholesale to retail sales through the organization.  Please contact Appalachian Harvest if interested in a farm visit or tour at 276.546.6252 or 276.608.8547.