The Virginia Farm to School Program is transforming school cafeterias by connecting students, schools, and local farmers. This initiative provides fresh, locally grown food to students across all educational levels while supporting local agriculture. By integrating Virginia Grown products into school meals, students not only enjoy nutritious food, but they also learn about food seasonality, the environmental benefits of supporting local farmers, and the importance of reducing transportation and protecting farmland.
Virginia led the charge in establishing the Farm to School Taskforce in 2007. The state took another significant step in 2009 by celebrating its first Virginia Farm to School Week. These early initiatives have paved the way for increased collaboration between schools and local farmers, encouraging a culture of healthy eating and sustainable agriculture.
The Virginia Farm to School Program fosters relationships between local farmers, food distributors, and educational institutions. The Office of Food Distribution plays a central role in connecting these groups, making it easy for farmers to sell their produce, meats, and products to schools, and for schools to purchase fresh, locally sourced ingredients.
How Can You Get Involved?
- Farmers and Producers: Interested in selling your products to schools?
- Schools and Distributors: Looking to purchase local produce for your cafeterias?
For more information or to get connected with schools, farms, or distribution partners, reach out to Seth Benton, Program Manager, Office of Food Distribution.
Every October, Virginia celebrates National Farm to School Month with the "Crunch Heard 'Round the Commonwealth." This fun and engaging event raises awareness about the Virginia Farm to School Program and encourages students, schools, and communities to participate. The event highlights the importance of:
- Eating Healthy
- Supporting Local Farmers
- Learning About Apples
- Celebrating Local Foods
Virginia’s apple orchards are a key part of the state’s agricultural heritage, and during the Crunch event, students get the chance to enjoy and learn about the diverse varieties of apples grown in Virginia. The event promotes not only healthy eating but also the value of supporting local apple growers and enjoying the season’s freshest produce.
Mark your calendars for the ninth annual "Crunch Heard ‘Round the Commonwealth" event in October 2025. Registration details will be coming soon — don’t miss out on this statewide celebration of Virginia-grown produce!
Are you part of a school division that participates in the Crunch Heard ‘Round the Commonwealth? Share your celebration with the world by using these hashtags on social media:
- #VACrunch
- #VAFarmToSchool
Seth Benton
Program Manager, Food Distribution
804.786.0532
seth.benton@vdacs.virginia.gov