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Specialty Food Advisory Committee

In 2007, the Virginia Department of Agriculture and Consumer Services Commissioner created the Specialty Food Advisory Committee (SFAC) and appointed 11 members. Knowledgeable about specialty food issues in Virginia, SFAC members represent retailers, specialty food producers, the Food Science Department at Virginia Tech and the supplier side of the industry.

Contact
Olivia Wilson
804.786.2112
olivia.wilson@vdacs.virginia.gov