Need vaccine? Learn how to get your shot at Vaccinate.Virginia.gov or call 1-877-VAX-IN VA. Monday-Friday 8am - 6pm. Language translation available. Virginia Relay users dial 7-1-1.

¿Necesitas vacunarte? Enterate como conseguir tu vacuna Vaccinate.Virginia.gov o llamando al 1-877-829-4682. lunes-viernes 8am a 6pm. Traducción de idiomas en línea disponible. Virginia Relay pueden marcar al 7-1-1.

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MEAT & POULTRY SERVICES

In cooperation with the U.S. Department of Agriculture, the Office of Meat and Poultry Services (OMPS) inspects meat and poultry slaughter and processing establishments in Virginia to ensure meat products made in Virginia are safe, unadulterated, wholesome, and accurately labeled. Inspection services are available to Virginia individuals or companies that slaughter and/or process meat or poultry products.

Resources

Publications

Laws & Regulations

Equal Opportunity Program

Contact

JoAnn Connell, Program Manager
Office of Meat and Poultry Inspection
804.786.4569
joann.connell@vdacs.virginia.gov

For questions related to obtaining inspection or custom permits, contact;
Peyton Lee, Technical Resource Adviser
540.739.0103
peyton.lee@vdacs.virginia.gov

To report consumer complaints, obtain an inedible haulers permit, or a meat handlers permit, contact;
Thomas Hall, Enforcement Manager
804.840.6373
thomas.hall@vdacs.virginia.gov

Click here for Division of Animal and Food Industry Services contact information.

Click here to submit a complaint concerning foodborne illness, or conditions at a food manufacturer or retail store.


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